Gautam, R. K.Venugopal, V.2022-03-242022-03-242021Food Control, 2021. Vol. 130: Article no. 108320http://hdl.handle.net/123456789/242654449 bytestext/htmlenSeafood-borne biohazardsElectron beam irradiationSanitizationRadicidationConsumer safetyElectron beam irradiation to control biohazards in seafoodArticle