Assessment of the doses due to natural radionuclide in the green leafy vegetables of Domiasiat, Meghalaya India

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dc.contributor.authorN. Kumar
dc.contributor.authorChaturvedi, S. S.
dc.contributor.authorJha, S. K.
dc.date.accessioned2012-01-12T08:33:43Z
dc.date.available2012-01-12T08:33:43Z
dc.date.issued2011
dc.format.extent4304 bytes
dc.format.mimetypetext/html
dc.identifier.sourceJournal of Radioanalytical and Nuclear Chemistry, 2011. Vol. 290 (1): pp. 95-101en
dc.identifier.urihttp://hdl.handle.net/123456789/5639
dc.language.isoenen
dc.subjectDomiasiaten
dc.subjectAllium sativumen
dc.subjectDacaus carotaen
dc.subjectIpomea batataen
dc.subjectSolanum tuberosumen
dc.subjectFASSETen
dc.subjectDoseen
dc.titleAssessment of the doses due to natural radionuclide in the green leafy vegetables of Domiasiat, Meghalaya Indiaen
dc.typeArticleen

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