Comparative Antioxidant Profiling of Tolerant and Sensitive Varieties of Brassica juncea L. to Arsenate and Arsenite Exposure

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dc.contributor.authorSrivastava, S.
dc.contributor.authorSrivastava, A. K.
dc.contributor.authorSuprasanna, P.
dc.contributor.authorDSouza, S. F.
dc.date.accessioned2010-11-30T09:09:57Z
dc.date.available2010-11-30T09:09:57Z
dc.date.issued2010
dc.format.extent3700 bytes
dc.format.mimetypetext/html
dc.identifier.sourceBulletin of Environmental Contamination and Toxicology. Vol. 84 (3): pp. 342-346en
dc.identifier.urihttp://hdl.handle.net/123456789/4023
dc.language.isoenen
dc.subjectAntioxidantsen
dc.subjectArsenicen
dc.subjectBrassica junceaen
dc.subjectGlutathioneen
dc.titleComparative Antioxidant Profiling of Tolerant and Sensitive Varieties of Brassica juncea L. to Arsenate and Arsenite Exposureen
dc.typeArticleen

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