Gamma-irradiation of inulin improves its biological functionality and feasibility as a functional ingredient in synbiotic food

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Date

2023

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Keywords

Prebiotic, Radiation processing, Antioxidant activity, Intracellular ROS, Bifidogenic efficacy, Synbiotic product

Source

Food Chemistry, 2023. Vol. 408: Article no. 135217

URI

http://hdl.handle.net/123456789/26842

Collections

2023