Ethyl Methanesulphonate-Induced High Oleic Acid Mutants in Safflower (Carthamus tinctorius L.)
dc.contributor.author | Rampure, N. H. | |
dc.contributor.author | Choudhary, A. D. | |
dc.contributor.author | Jambhulkar, S. J. | |
dc.contributor.author | Badere, R. S. | |
dc.date.accessioned | 2016-06-16T09:49:08Z | |
dc.date.available | 2016-06-16T09:49:08Z | |
dc.date.issued | 2015 | |
dc.description.division | NA&BTD | en |
dc.format.extent | 4237 bytes | |
dc.format.mimetype | text/html | |
dc.identifier.source | Journal of Crop Improvement, 2015. Vol. 29 (6): pp. 720-727 | en |
dc.identifier.uri | http://hdl.handle.net/123456789/13151 | |
dc.language.iso | en | en |
dc.subject | crop improvement | en |
dc.subject | induced mutagenesis | en |
dc.subject | linoleic acid | en |
dc.subject | oil quality | en |
dc.subject | palmitic acid | en |
dc.title | Ethyl Methanesulphonate-Induced High Oleic Acid Mutants in Safflower (Carthamus tinctorius L.) | en |
dc.type | Article | en |